Seoul’s top pork barbecue restaurant

Golden Pig Restaurant


This wonderfully named restaurant serves only the highest-grade cuts of pork and has earned a reputation as one of Seoul’s top pork barbecue restaurants. Located between Yaksu and Cheonggu stations, not far from Namsan Tower, Gold Pig Restaurant serves just a handful of different cuts of pork, all of incredible quality and thickness. Be sure to order a side of kimchi stew, which is cooked for two hours and filled with chunks of pork belly, with your barbecue meal.

The restaurant has a smart retro modern interior and consists of three floors, but despite the ample space, Golden Pig Restaurant fills up quickly at dinner time and you may have to wait a bit before being seated. 



Original Pork Belly (본삼겹) (170g) 15,000 won
Pork Neck (등목살) (170g) 16,000 won
Rib-eye Pork Neck (눈꽃목살) 15,000 won
Pork Rinds (껍데기) (150g) 11,000 won
Pork Kimchi Stew (통돼지 김치찌개) 7,000 won


Atmosphere 친절함, 복고풍, 고급진, 친절한, 트렌디한
Special Features 핫플레이스, 재방문, 데이트, 자극적인, 숨어있는
Popular 김치찌개, 갈치, 고기집, 삼겹살, 생갈비


Company NameGolden Pig Restaurant (금돼지식당)
Category Food, Drink & Nightlife
Opening HoursWeekdays: 12:00 - 01:00, Weekends: 12:00 - 00:00
Closed DaysN/A (Open year round)

370-69 Sindang 2(i)-dong, Jung-gu, Seoul, South Korea 370-69

Take Lines 3 or 6 to Yaksu Station and go out Exit 2. >> Walk straight about 100 meters then turn left. >> Make a right at the next street and walk straight another 50 meters. Golded Pig Restaurant will be on your right. 


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