This wonderfully named restaurant serves only the highest-grade cuts of pork and has earned a reputation as one of Seoul’s top pork barbecue restaurants. Located between Yaksu and Cheonggu stations, not far from Namsan Tower, Gold Pig Restaurant serves just a handful of different cuts of pork, all of incredible quality and thickness. Be sure to order a side of kimchi stew, which is cooked for two hours and filled with chunks of pork belly, with your barbecue meal.
The restaurant has a smart retro modern interior and consists of three floors, but despite the ample space, Golden Pig Restaurant fills up quickly at dinner time and you may have to wait a bit before being seated.
|Atmosphere||친절함, 복고풍, 고급진, 친절한, 트렌디한|
|Special Features||핫플레이스, 재방문, 데이트, 자극적인, 숨어있는|
|Popular||김치찌개, 갈치, 고기집, 삼겹살, 생갈비|
|Company Name||Golden Pig Restaurant (금돼지식당)|
|Category||Food, Drink & Nightlife|
|Opening Hours||Weekdays: 12:00 - 01:00, Weekends: 12:00 - 00:00|
|Closed Days||N/A (Open year round)|
370-69 Sindang 2(i)-dong, Jung-gu, Seoul, South Korea 370-69